Ashoka Hot Mango Pickle is a spicy and tangy pickle made from raw mangoes and a blend of spices. This pickle is popular in India as a side dish for meals and is known for its combination of heat and tanginess. The mangoes are cut into small pieces and pickled in a mixture of oil, spices, and vinegar, creating a spicy and tangy flavour. This pickle is a staple in Indian cuisine and is a must-have condiment for anyone who loves spicy and tangy flavours. It can be enjoyed on its own as a snack or used to add flavour to various dishes such as rice, lentils, and curries.
Nutrient: Fat(16.9g), Of which Saturated(1.6g), Carbohydrate(9.8g), Sugar(<0.5g), Protein(1.7g), Salt(9.3g)
